Tibetan Monks' Black Tea

7.20 for hectogram
Quantity:

Description

A light blend of black teas from Ceylon which is refined with marigold blossoms and delicate flavourings. Inspired by the scent of a summery monastery garden, which is reminiscent of vanilla and exotic spices.

Ingredients

Ceylon black tea, marigold blossoms, aroma.

Preparation

1 teaspoon
95°C
3-4 minutes

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