Sud Corea Joongjak Plus BIO Green Tea

15.00 for hectogram
Quantity:

Description

The organic garden of Seogwang is located on Jeju Island and benefits from volcanic soil and subtropical climatic conditions particularly suitable for the cultivation of tea. The leaves are first cooked by moist heat, as in the traditional Japanese method, then cooked by dry heat, as in Chinese green tea. This fusion of traditional production methods makes this type of Korean tea unique in the world.

Ingredients

It has a small olive-green Camellia Sinensis leaf. The result is a pleasantly mild green tea with a fresh, floral fragrance and a deep yellow colour in the cup. Certified organically grown: IT BIO 013.

Preparation

1 teaspoon
80°C
2-3 minutes

You may like