English Rose Black Tea

7.70 for hectogram
Quantity:

Description English Rose Black Tea

Delicate blend of fine black teas from Darjeeling and Ceylon with rose and marigold blossoms, orange peel and vanilla powder, refined with the aromas of various fruits. Results in a medium cup color with a fine, sweet note.

Ingredients English Rose Black Tea

Black tea from India, black tea from ceylon, rose petals (3%), marigold flowers, orange peel, natural flavour, vanilla powder, flavour.

Preparation English Rose Black Tea

1 teaspoon
95°C
3-4 minutes

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