Mulled Wine Spices

6.20 for hectogram
Quantity:

Description

Recipe Mulled wine: Heat 1 litre of red wine (do not brew), add 2 spoons of wine punch and 3 spoons of sugar. Steep it for 10 minutes.

Ingredients

Coriander, sweet orange peel, cloves, cinnamon, allspice.

Preparation

1 tablespoon
95°C
5 - 10 minutes

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